Leftover stale bread with cheese on it.
:tear: *doesn't want to eat now*I have no idea what we're having for dinner. Hopefully something more filling than Ramen noodles.
It's been at least six years for me.Damn this thread! I want fast food! It has been like ten months since I have had fast food. I wants it!
It's been at least six years for me.[/QUOTE]Damn this thread! I want fast food! It has been like ten months since I have had fast food. I wants it!
It's been at least six years for me.[/QUOTE]Damn this thread! I want fast food! It has been like ten months since I have had fast food. I wants it!
reggers:
Better than I expected
You, my friend, are the king of pallets.[/quote]grilled ham tonight, Chuck E Cheeze tomorrow (for the little one's birthday), sunday is beef tips and mushroom sauce.
Monday, i'm going to try a chicken and broccoli braid to work any kinks out before our halloween party.
OH MY GOD. When that is cooked the right way IT IS SO GOODI'm making that much maligned dish whose reputation has been ruined by school cafeterias and cheap TV dinners over the last couple of decades. That's right, bitches...I'm making salisbury steak.
And it will be glorious.
That sounds really good, and thank you for not incorrectly pluralizing it. It's a huge pet peeve of mine when people say they "ate a panini." You can eat one panino, or you can eat multiple panini! :frusty:I made a panino last night. Fontina, baby spinach, prosciutto, a little pepper. I don't have one of those clamping grills but it turned out amazing anyway. I should have taken a picture.
I agree with Vytamindi on this. I love Salisbury steak.I'm making that much maligned dish whose reputation has been ruined by school cafeterias and cheap TV dinners over the last couple of decades. That's right, bitches...I'm making salisbury steak.
And it will be glorious.
That sounds really good, and thank you for not incorrectly pluralizing it. It's a huge pet peeve of mine when people say they "ate a panini." You can eat one panino, or you can eat multiple panini! :frusty:I made a panino last night. Fontina, baby spinach, prosciutto, a little pepper. I don't have one of those clamping grills but it turned out amazing anyway. I should have taken a picture.
Cream of Broccoli and chicken. The one on the back of the cans, its the soup, Milk, and some lemon juice. Cheap, tasty, and easy. Just like meI feel like some Cream of Mushroom + Chicken but maybe a bit experimental with it tonight?
What are Halforum's favorite versions of this? (your full recipe preferably)