It's estimated that between 66 and 77 children under age 10 die every year in the United States from choking on food.According to statistics from the Centers for Disease Control and Prevention, of the 17,000 or so cases of pediatric choking in 2001, 60 percent were related to food, 31 percent were related to non-food substances, and 9 percent were related to undetermined objects. Of the food-related choking incidents, 19 percent resulted from candy or gum. Of the choking incidents resulting from non-food objects, 13 percent were related to coins.
At least in 40K, the algae have a chance to fight back.So... it's the hot dog's fault for choking the child, not the parent that never made their children chew food properly? I swear to god, these people won't be happy until we're eating a flavored slurry of algae like in fucking Warhammer 40k.
BULLSHIT!!! That's the whole point of my post! Hot dogs are FINE for kids! Jesus tapdancing Christ! The President (George W) almost choked to death on a pretzel! Does that mean pretzels should have a warning label? No!They should at least get the word out that giving a 3yo a hot dog is not a good idea.
Babies can choke on damn near anything. You'd think they'd have figured that out by now.but if it is not common knowledge that a smushy(real word, really) food like hot dogs is a choking hazard, how can you blame the parent?
Because it's up to the parent to decide whether or not the child is ready for certain foods and if giving the food cut it up into pieces that are safe. Hot dogs, bologna, etc. All of these are given to kids every day safely. The parents to blame are the ones who give kids who are not ready an entire hot dog because they can't be bothered to cut it up.but if it is not common knowledge that a smushy(real word, really) food like hot dogs is a choking hazard, how can you blame the parent?
What's kinda strange is:From 1972 to 1992, 449 deaths from aspirated
nonfood foreign bodies among
children aged 14 years or younger were
recorded by the US Consumer Product
Safety Commission (CPSC). Nearly two
thirds (65%) of these fatalities were
among children younger than 3 years.
Latex balloons were associated with
29% of deaths overall.11 Choking on
food causes the death of approximately
1 child every 5 days in the
United States. Hot dogs accounted
for 17% of food-related asphyxiations
amongchildren younger than 10 years of
age in a 41-state study by Harris et al.12
I'm not sure how food manufacturers would modify hot dogs and grapes to prevent choking. I also don't see the harm in simply putting a label on the package saying that if it's given to a child under 3 you should cut it up.Prevention of Food-Related Choking
Increased federal action to prevent
choking on food by young children
should include surveillance, cautionary
food labeling, recalls when necessary,
and public education. These
actions will encourage food manufacturers
to give greater attention to child
safety and modify their products to
prevent choking-related injury. Current
systems for conducting injury
surveillance (such as the NEISS-AIP)
and strategies for prevention of choking
associated with toys have direct
application to the problem of foodrelated
choking in the same high-risk
group of young children.
So you can heap more guilt on the parent of a blue baby, when they screw up.How is cutting up food for a child under 3 not already common sense though?! That's the whole point. Why the fuck do we need to label everything?
But what harm is there in adding a label?How is cutting up food for a child under 3 not already common sense though?! That's the whole point. Why the fuck do we need to label everything?
But what harm is there in adding a label?[/QUOTE]How is cutting up food for a child under 3 not already common sense though?! That's the whole point. Why the fuck do we need to label everything?
But what harm is there in adding a label?[/QUOTE]How is cutting up food for a child under 3 not already common sense though?! That's the whole point. Why the fuck do we need to label everything?
But what harm is there in adding a label?[/QUOTE]How is cutting up food for a child under 3 not already common sense though?! That's the whole point. Why the fuck do we need to label everything?
But what harm is there in adding a label?[/QUOTE]How is cutting up food for a child under 3 not already common sense though?! That's the whole point. Why the fuck do we need to label everything?
Don't be daft. The nutritional information is necessary for those who may or may not have food allergies, sodium/sugar limitations, etc. These are things which do not have common sense applications and would require a lot of research to figure out if they were not there. Whether or not labels change does not detract from the fact that changing the labels would cost unnecessary expense. The label templates have to be changed, possibly the label shape, the wording of the warning, etc. Each of these costs money not just for production costs and downtime to change the line but people have to take time and effort to do so, which in man hours starts to add up quickly.Companies change labels all the time. Just say, with in the next 2 years you will need to add a disclaimer to your product.
The nutritional content information should be taken off all food products to save me 35 cents on a 60 cent can of peas.
NO SHIT! If they weren't "going on Y" then they'd be DEAD. WHY do people EVER say this??? This figure of speech just pisses me off like you wouldn't believe.My kids are at 5 going on 6 and 2 going on 3.
Don't be daft. The nutritional information is necessary for those who may or may not have food allergies, sodium/sugar limitations, etc. These are things which do not have common sense applications and would require a lot of research to figure out if they were not there. Whether or not labels change does not detract from the fact that changing the labels would cost unnecessary expense. The label templates have to be changed, possibly the label shape, the wording of the warning, etc. Each of these costs money not just for production costs and downtime to change the line but people have to take time and effort to do so, which in man hours starts to add up quickly.[/QUOTE]Companies change labels all the time. Just say, with in the next 2 years you will need to add a disclaimer to your product.
The nutritional content information should be taken off all food products to save me 35 cents on a 60 cent can of peas.
<rant>
I agree with everything you said Chaz, except this pisses me off:
NO SHIT! If they weren't "going on Y" then they'd be DEAD. WHY do people EVER say this??? This figure of speech just pisses me off like you wouldn't believe.My kids are at 5 going on 6 and 2 going on 3.
</rant>
Back to your regularly scheduled thread
Too bad. Say "almost 3" or say "2" don't say "going on" as that tells you NOTHING. As I said, all it means is that they're the lower age, and not dead. Beyond that, you've just wasted your listener's time, usually so that they MUST ask the follow-up question about how old your kids REALLY are, which then you have to listen to them tell you about their kids. It's just an asshole-way of presenting simple information.Because I don't like it when people say 5- 3/4 and 2-3/4, fuckhead.
Too bad. Say "almost 3" or say "2" don't say "going on" as that tells you NOTHING. As I said, all it means is that they're the lower age, and not dead. Beyond that, you've just wasted your listener's time, usually so that they MUST ask the follow-up question about how old your kids REALLY are, which then you have to listen to them tell you about their kids. It's just an asshole-way of presenting simple information.Because I don't like it when people say 5- 3/4 and 2-3/4, fuckhead.
Personally I say their age in months until they graduate from High School. My daughter is 194 months.
Too bad. Say "almost 3" or say "2" don't say "going on" as that tells you NOTHING. As I said, all it means is that they're the lower age, and not dead. Beyond that, you've just wasted your listener's time, usually so that they MUST ask the follow-up question about how old your kids REALLY are, which then you have to listen to them tell you about their kids. It's just an asshole-way of presenting simple information.Because I don't like it when people say 5- 3/4 and 2-3/4, fuckhead.
In the same way folks went nutty over the antibacterial scam. Parents were using alcohol wipes on every damn surface, and using Germ-X lotions and hand-sanitizers. They gave into fear, instead of the knowledge that triclosan doesn't do shit to the real threat, and quite likely could cause an even bigger problem by using it. Plain soap and good hand-washing technique is a way more effective than anti-microbial soaps.How would putting labels that tell people to cut up the hot dog for kids cause fear in parents if parents are supposed to already know this? You'd think people would look at it and say no shit. The label on paint cans that says not to drink it hasn't scared me into not using paint. I seriously doubt this would hurt the hot dog industry.
Why do I have the feeling that everything (or nearly so) that he mentions he'll sue for in that song, somebody has ALREADY DONE SO? And even more disturbingly, probably some of those have been successful?This seemed appropriate for this thread.
http://www.youtube.com/user/alyankovic?blend=1&ob=4#p/f/34/MeXQBHLIPcw
HA!They should change the shape of hot dogs to look like vaginas instead. Much safer.
That depends. Is she writhing in ecstasy?I'm 35 going on your mother.
Wait, am I not doing this right?
In the same way folks went nutty over the antibacterial scam. Parents were using alcohol wipes on every damn surface, and using Germ-X lotions and hand-sanitizers. They gave into fear, instead of the knowledge that triclosan doesn't do shit to the real threat, and quite likely could cause an even bigger problem by using it. Plain soap and good hand-washing technique is a way more effective than anti-microbial soaps.How would putting labels that tell people to cut up the hot dog for kids cause fear in parents if parents are supposed to already know this? You'd think people would look at it and say no shit. The label on paint cans that says not to drink it hasn't scared me into not using paint. I seriously doubt this would hurt the hot dog industry.
Every time I'm in the bathroom with a girl who splashes 3 seconds worth of soapless, cold water on her hands and then wipes them on her jeans, I wanna throw a wad of wet paper towel at the back of her neck.
Every time I'm in the bathroom with a girl who splashes 3 seconds worth of soapless, cold water on her hands and then wipes them on her jeans, I wanna throw a wad of wet paper towel at the back of her neck.
Every time I'm in the bathroom with a girl who splashes 3 seconds worth of soapless, cold water on her hands and then wipes them on her jeans, I wanna throw a wad of wet paper towel at the back of her neck.
I mean, I wouldn't take a piss and go off to prepare food or anything without washing. But if a chick is a mechanic and doesn't feel like washing her hands after taking a leak, more power to her.