On Wednesday, for the first time, I went to
a Brazilian Steakhouse.
...
I think I'm still full.
Their steaks were delicious, especially the Alcatra and Lombo.
Our party was large and they had trouble seating us, so they soothed us with free cheese bread and shrimp.
Their "salad" bar was much more than the usual garden vegetables and half-green tomatoes I'm used to. They had cheeses, pickled vegetables (beets, asparagus, olives, hearts of palm and artichoke), salami and prosciutto, smoked salmon, unlimited bacon strips (YES I SAID UNLIMITED BACON STRIPS YOU HEARD ME), sautéed mushrooms, and corn salad, to name a few.
They provided us with all the garlic mashed potatoes, deep fried bananas, and crispy polenta sticks we could eat.
There was no end to the meat, and
all of it was no-knife tender.
I finished with a serving of the best flan I've had in > 20years.
Plus I had a coupon.
So all of this came to just over $17 (
including 18% tip).
...
I'm
so going to go back there at least one more time before I leave, even if I have to pay full price...but this time, I probably won't have as big of a lunch the day I go.
I can't wait.
--Patrick