figmentPez
Staff member
Fu-sion-HA!
The Green Ranger got meFu-sion-HA!
I, also, remember stinkymeat.net.The Trix Ant Death Ritual
I had a similar experience with EZ Cheese when I was in college. I sprayed a whole bunch on a slice of bread and left it out in the grass.
WEEKS went by, and it went COMPLETELY untouched by ants or ANY OTHER local fauna. And this was the place where possums kept getting into my trash cans and knocking over my dog feeder to get at the food.
Reddit.
Put on The Sound of Music. Proof she can have both!
I really want to think "...walks around the hard..." is a typo, but now I'm not sure.
I'm genuinely trying to figure out how this error could've happened (assuming it wasn't a deliberate troll by the person who made the image in the calendar). My best guess is that someone tried to google something related to "angel" and weeping angels from Dr. Who showed up, and things spiraled from there?
I don't remember that creature from the show, why is it getting such prominent... waitaminute!
...I want to all of this link this back to David Boreanaz's terrible Irish accent somehow.I'm genuinely trying to figure out how this error could've happened (assuming it wasn't a deliberate troll by the person who made the image in the calendar). My best guess is that someone tried to google something related to "angel" and weeping angels from Dr. Who showed up, and things spiraled from there?
Nennifer?
Because of the wild west era, the USA has a different relationship with horses than with much of the rest of the world. In a lot of places in Europe, you can get horse meat in restaurants. Here, many people look at it similarly to eating dog or cat meat. But, it's supposed to be tasty. If I were in France or Belgium, I'd give it a try.Eh. Oxen and horse fat were used for centuries for baking and cooking and stuff here. It only really lessened die to cholesterol and medical crap. If it was as healthy as butter, I'd happily still use it.
Horses are yummy, horse fat is yummy.